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Image of May's Menu

Menu Details


Menus are prepared each month by a dietitian. Each meal contains:

  • A meat entrĂ©e
  • Two servings of vegetables or fruit
  • Bread and/or Dessert

All meals are low in sodium and are not highly seasoned.

We also provide:

  • Diabetic desserts
  • Soft diets
  • Bland diets
  • Vegetarian diets